Tulum Mexican Cooking Class and Cenote with transportation

Tulum Trip Overview

Get ready to learn exactly how you can dominate Mexican gastronomy even if you’re not an expert. You’ll get a hands-on training from a professional local chef!

Master the techniques crucial to making authentic Mexican dishes and
learn recipes and skills that will impress friends and family at home.

Get to know other travelers as you feast on a 4-course meal with drinks

Feast on your meal, accompanied by a traditional Margarita, before jumping into our refreshing natural cenote, one of the prettiest in the whole area.

Vegetarians are welcome. We’ll adapt our menu according to any dietary restrictions.

During our Cancun Mexican Cooking Lesson and Local Market, you will use traditional kitchen tools like the “Molcajete” (stone mortar), “Metate” (corn grinder), Comal (flat griddle), and clay pots.

Our tour includes hotel pick-up and drop-off!

Additional Info

Duration: 5 hours
Starts: Tulum, Mexico
Trip Category: Food, Wine & Nightlife >> Cooking Classes



Explore Tulum Promoted Experiences

What to Expect When Visiting Tulum, Quintana Roo, Mexico

Get ready to learn exactly how you can dominate Mexican gastronomy even if you’re not an expert. You’ll get a hands-on training from a professional local chef!

Master the techniques crucial to making authentic Mexican dishes and
learn recipes and skills that will impress friends and family at home.

Get to know other travelers as you feast on a 4-course meal with drinks

Feast on your meal, accompanied by a traditional Margarita, before jumping into our refreshing natural cenote, one of the prettiest in the whole area.

Vegetarians are welcome. We’ll adapt our menu according to any dietary restrictions.

During our Cancun Mexican Cooking Lesson and Local Market, you will use traditional kitchen tools like the “Molcajete” (stone mortar), “Metate” (corn grinder), Comal (flat griddle), and clay pots.

Our tour includes hotel pick-up and drop-off!

Discover the step-by-step method to prepare a 4-course Mexican meal and at the end, eat the fruit of your labors, a great way to interact with other travelers and enjoy authentic Mexican fare.

Immerse deeper into Mexican Gastronomy (Human Heritage by UNESCO) during our hands-on cooking experience. Escape the crowds to a remote Mayan Village in Tulum where you’ll master the basics of the Mexican’s cooking secrets.

During our Cancun Mexican Cooking Lesson and Local Market, you will use traditional kitchen tools like the “Molcajete” (stone mortar), “Metate” (corn grinder), Comal (flat griddle), and clay pots.

Last but not least, the highlight of this experience. After some hard work in the kitchen is time to refresh yourself in a crystal clear cenote, exclusive for our cooking class attendees.

Stop At:

• Tulum, Tulum, Yucatan Peninsula
• Cenote Azul, Quintana Roo Mexico

Sample Menu

• Seasonal Fresh Fruit Tasting – Learn to choose the best fresh fruit and get a taste of real Mexican fruit.
• Guacamole – Simple, yet difficult to accomplish to perfection, learn how to prepare this avocado and pico de gallo appetizer.
• Handmade tortillas – The secret behind most Mexican dishes
• Refried beans – As good Mexicans, we like beans everywhere!
• Sopes – Thick corn base with different stews toppings.
• Enchiladas – Rolled up chicken tacos drowned in green or red sauce topped with cream, cheese, and onion.
• Margarita – Do we need to describe it?
• Arroz con leche – Traditional dessert made with rice, milk, and sugar.



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