San Miguel de Cozumel Trip Overview
Treat your palate to some of the best flavors of Mexico in our afternoon cooking class with authentic tacos, beans, salsas, and drinks. One of the classic choices for tacos here in Mexico is tacos Al Pastor. Take a slice of authentic Mexican culinary back to your hometown and impress your friends and family. We will show you how to shop for and make the famous Al Pastor tacos in the form of “Trompitos” like the are prepared by the street vendors with the meat on a spit. Become our guests as the preparation process will all be done in our family kitchen at our local home here in Cozumel. As a grand finale we will sit at our dinner table and enjoy the fruits of our labor. Provecho!!
Additional Info
Duration: 4 hours
Starts: San Miguel de Cozumel, Mexico
Trip Category: Food, Wine & Nightlife >> Cooking Classes
Explore San Miguel de Cozumel Promoted Experiences
What to Expect When Visiting San Miguel de Cozumel, Quintana Roo, Mexico
Treat your palate to some of the best flavors of Mexico in our afternoon cooking class with authentic tacos, beans, salsas, and drinks. One of the classic choices for tacos here in Mexico is tacos Al Pastor. Take a slice of authentic Mexican culinary back to your hometown and impress your friends and family. We will show you how to shop for and make the famous Al Pastor tacos in the form of “Trompitos” like the are prepared by the street vendors with the meat on a spit. Become our guests as the preparation process will all be done in our family kitchen at our local home here in Cozumel. As a grand finale we will sit at our dinner table and enjoy the fruits of our labor. Provecho!!
We will show you how to choose ingredients that are both available in our local supermarket and yours at home. Then we will invite you into our home and teach you how to prepare your Al Pastor Trompitos as well as salsas, frijoles charros and a special Mexican beverage. Finally we sit at the dinner table and taste our mouthwatering masterpieces. Provecho!
Sample Menu
• Al Pastor Trompitos – Served with tortillas
• Frijoles Charros – Served with onions, cilantro, and limes that can be added
• Handmade salsas
