Quintana Roo Trip Overview
Ix-Kool (In Spanish Milpa) represents life through ancient times; This concept will delight us with an explosion of flavors and textures in each of its foods, representing the freshness and innovation of the Mayan culture through the years, without losing sight of its origins and the incredible seasoning of its dishes through time. .
Additional Info
Duration: 2 hours 45 minutes
Starts: Quintana Roo, Mexico
Trip Category: Food, Wine & Nightlife >> Cooking Classes
Explore Quintana Roo Promoted Experiences
What to Expect When Visiting Quintana Roo, Quintana Roo, Mexico
Ix-Kool (In Spanish Milpa) represents life through ancient times; This concept will delight us with an explosion of flavors and textures in each of its foods, representing the freshness and innovation of the Mayan culture through the years, without losing sight of its origins and the incredible seasoning of its dishes through time. .
They will be able to know the Mayan culture through flavors, cooking ancient Mayan recipes with ancestral ingredients, the traveler will delight in an explosion of flavors and textures in each of their foods, representing the freshness and innovation of the Mayan culture through years.
Sample Menu
• Beans with pork – The two basic ingredients of this recipe are typical of the Mexican southeast.
• Cochinita pibil – The Cochinita is marinated in a mixture of sour orange juice and with a mixture of red spices made with “axiote” seeds.
• Sikilp´aak´ – Sikilp’aak ’is a typical Mayan snack that is widely consumed in this region of the country and cannot be found in other parts of Mexico-
• Cornbread – Dessert made with corn without flour.
