Why choose this Mexico City tour ?
Delve into Mexico’s vibrant culinary traditions with a hands-on sauce-making class in Mexico City, perfect for travelers eager to explore authentic flavors. This class, led by an expert gourmet chef, offers a deep dive into traditional Mexican techniques and recipes. You’ll start by preparing fresh guacamole and a zesty molcajete red sauce made from serrano chili, garlic, and tomatoes. From there, you’ll explore the creation of a green sauce using jalapeños and lime, and a ranchera sauce with serrano chili and tomatoes. The highlight of the session is crafting a mango and chili manzano sauce, featuring a flavorful blend of mango, garlic, purple onions, and a mix of chilis like habanero, pasilla, chipotle, and morita. This class is perfect for anyone looking to embrace Mexican culture through its bold and flavorful sauces—reserve your spot today!
Make the most of your Mexico City adventure
Tour Description & Additional Info:
- Service animals allowed
- This is a BYOB event. Guests are welcome to bring wine and beer to enjoy during the class.
- This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we’ll do our best to tailor the experience to suit your preferences and restrictions.
Options To Choose for Your Trip:
- Traditional Mexican Salsa Cooking Class With Local Chef
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Traditional Mexican Salsa Cooking Class With Local Chef Inclusions:
Included with Your Ticket
- Licensed or certified personal guide
- The chef provides all the necessary equipment and ingredients for the class.
Not Included
- Transportation
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Special Instructions:
- This Tour is Provided by Classpop!.
- Tour Timezone & Starts at America/Mexico_City.
- Mobile or paper ticket accepted.
- For a full refund, cancel at least 24 hours before the scheduled departure time.
- Minimum 1 Travelers is required to book.
- Maximum 8 Travelers is accepted for booking.