Mexico City Trip Overview
We are Andromeda group, specialists in unique tailored experiences. It’s our pleasure to introduce you to the world of mezcal.
This experience will be given by a professional chef and a maestro mezcalero.
We will come to a private place where you will be served a 5-course menu in which all the dishes are paired with 5 different types of mezcal. (Agaves Silvestres, Espadín, Tobalá, Tepeztate & Mexicano)
The experience will connect you through the most special flavors of Mexico with the people who are preparing it. A unique and delicious experience!
Intimate experience with 13 max number of participants.
Additional Info
Duration: 2 hours
Starts: Mexico City, Mexico
Trip Category: Food, Wine & Nightlife >> Dining Experiences
Explore Mexico City Promoted Experiences
What to Expect When Visiting Mexico City, Mexico City, Mexico
We are Andromeda group, specialists in unique tailored experiences. It’s our pleasure to introduce you to the world of mezcal.
This experience will be given by a professional chef and a maestro mezcalero.
We will come to a private place where you will be served a 5-course menu in which all the dishes are paired with 5 different types of mezcal. (Agaves Silvestres, Espadín, Tobalá, Tepeztate & Mexicano)
The experience will connect you through the most special flavors of Mexico with the people who are preparing it. A unique and delicious experience!
Intimate experience with 13 max number of participants.
We are Andromeda group, specialists in unique tailored experiences. It’s our pleasure to introduce you to the world of mezcal.
This experience will be given by a professional chef and a maestro mezcalero.
We will come to a private place where you will be served a 5-course menu in which all the dishes are paired with 5 different types of mezcal. (Agaves Silvestres, Espadín, Tobalá, Tepeztate & Mexicano)
The experience will connect you through the most special flavors of Mexico with the people who are preparing it. A unique and delicious experience!
Intimate experience with 13 max number of participants.
Sample Menu
• Fresh tuna timbale – Fresh tuna timbale with peanut oil, on top of cucumber, avocado, mango, and caramelized onion.
• Pair of pork tacos. – Pair of seasoned pork tacos in tamarind reduction, cured radish, cilantro sprouts.
• Filet mignon sautéed with rosemary-aged butter, – filet mignon sautéed with rosemary-aged butter, over sweet potato purée, beef demi-glace, rain of grasshoppers and chicatana ant.
• Mini tamale of tender corn – Mini tamale of tender corn, served with homemade dulce de leche ice cream and coconut sugar soil.
• Watermelon flambé with cognac – Watermelon flambé with cognac, arugula and fresh lettuce, goat cheese, seeds and honey mustard dressing with fresh peppers.
