Private Mexican Cooking Class and Local Market with transportation

Cancún Trip Overview

With the help of our local chef, you’ll discover the unique flavors of local cooking while learning about traditional ways of life. As part of this class, you will visit a local market, choose your own ingredients and learn to cook a 4 course meal from scratch.

Additional Info

Duration: 4 hours
Starts: Cancún, Mexico
Trip Category: Food, Wine & Nightlife >> Cooking Classes



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What to Expect When Visiting Cancún, Quintana Roo, Mexico

With the help of our local chef, you’ll discover the unique flavors of local cooking while learning about traditional ways of life. As part of this class, you will visit a local market, choose your own ingredients and learn to cook a 4 course meal from scratch.

Private hands-on cooking lesson in Cancun with transportation.

Control every aspect of your Cancun cooking lesson, reinforce social distancing and learn at your own pace.

Discover the step-by-step method to master the real Mexican taste for all your homemade meal (4 cousre Mexican meal).

Experience the local market with your chef-guide and pick up some fresh ingredients.

Cover your senses with colors, aromas, and sounds of the Cancun local markets’ activity.

Stroll around through the different food sections with their variety of herbs, vegetables, meat, and seafood.

Find piñata shops, tortillas Factory (from corn flour to table-ready), pottery, clothes, and some souvenirs.

During our Cancun Mexican Cooking Lesson and Local Market, you will use traditional kitchen tools like the molcajete (stone mortar), comal (flat griddle), and clay pots, and finish by enjoying the 4-course meal you helped to create, accompanied by drinks.

Hotel pick up and drop-off, insightful commentary from the chef-guide, recipe booklet, and all supplies are included!

Take home a souvenir from Cancun in the form of new Mexican cooking skills!

Stop At:

• Mercado 23, Cancun Mexico

Sample Menu

• Fresh Local Fruit – Select local fruit with your own hands from the local market. Follow the simple, yet useful tips of our professional chef-guide!
• Guacamole – Simple, yet difficult to accomplish to perfection, learn how to prepare this avocado and pico de gallo appetizer.
• Refried beans – As good Mexicans, beans go well with everything!
• Handmade tortillas – The secret behind most Mexican dishes, learn it’s preparation and why is so important.
• Sopes – Thick corn base with different toppings.
• Enchiladas – Rolled up chicken tacos drowned in green or red sauce topped with cream, cheese, and onion.
• Margaritas – Do we need to describe it?
• Arroz Con Leche – Traditional dessert made with rice, milk, vanilla, cinammon and sugar. Learn our special secret 😉



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