Cooking Class Mexican Experience and Local Market Tour with Transportation

Cancún Trip Overview

Learn the secrets of Mexican cooking with a hands-on lesson, led by a local English-speaking chef.

Receive expert step-by-step instructions to prepare a 4-course meal (5 dishes and 2 drinks) representing different regions of Mexico.

Get to know the art of Mexican cuisine by using traditional kitchen tools like Molcajete (stone mortar), Comal (flat griddle), and clay pots.

A private kitchen and intimate atmosphere at the most iconic mexican restaurant in Cancun is waiting for you!

Additional Info

Duration: 4 hours 30 minutes
Starts: Cancún, Mexico
Trip Category: Tours & Sightseeing >> Bus & Minivan Tours



Explore Cancún Promoted Experiences

What to Expect When Visiting Cancún, Quintana Roo, Mexico

Learn the secrets of Mexican cooking with a hands-on lesson, led by a local English-speaking chef.

Receive expert step-by-step instructions to prepare a 4-course meal (5 dishes and 2 drinks) representing different regions of Mexico.

Get to know the art of Mexican cuisine by using traditional kitchen tools like Molcajete (stone mortar), Comal (flat griddle), and clay pots.

A private kitchen and intimate atmosphere at the most iconic mexican restaurant in Cancun is waiting for you!

The ultimate step-by-step cooking class to prepare a full Mexican meal!

Discover the step-by-step method to master the real Mexican taste for all your homemade meals. We’ll reveal exactly how you can dominate Mexican gastronomy even if you’re not a professional chef.

Stop struggling every time you get into the kitchen, learn to dominate the most classic Mexican recipes, methods, and kitchen tools.s selection, seasonal fruit tasting, tamalas tasting, free time to stroll around

Learn our grandmother’s cooking secrets:

-How to prepare back home a homemade 4-course meal in less than 45 minutes, even if you’ve never done it before or struggle in the kitchen.
-Why you don’t need a ton of ingredients to get an authentic Mexican meal after all.
-When and how you should add peppers even when you don’t eat spicy instead of just getting out of the recipe.
-The surprising easy tip to select the perfect avocado for your Guacamole that you can put to use immediately.
-What the huge brand restaurant’s chefs don’t even know about the Cancun local markets.

Stop At:

• La Parrilla Cancún, Av Yaxchilán 51 Mz 23 Lt 51 Sm 22, Centro, 77500 Cancún, Q.R., Mexico
• Mercado 23, Cancun Mexico
• La Parrilla Cancún, Av Yaxchilán 51 Mz 23 Lt 51 Sm 22, Centro, 77500 Cancún, Q.R., Mexico
• Municipio Benito Juárez, Av Tulum 5, 5, 77500 Cancún, Q.R., Mexico

Sample Menu

• Seasonal Fresh Fruit Tasting – Learn to choose the best fresh fruit in the local market and get a taste of real Mexican fruit.
• Guacamole – Simple, yet difficult to accomplish to perfection, learn how to prepare this avocado and pico de gallo appetizer.
• Handmade tortillas – The secret behind most Mexican dishes
• Refried beans – As good Mexicans, we like beans everywhere!
• Sopes – Thick corn base with different
stews toppings.
• Enchiladas – Rolled up chicken tacos drowned in green or red sauce topped with cream, cheese, and onion.
• Arroz con leche – Traditional dessert made with rice, milk, and sugar.
• Margarita – Do we need to describe it?



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