Market Visit

Join our cooking class and have a blast while you learn how to cook. It's not just any class – You'll spend 4 hours with us, either in the morning at 10:30 am or in the evening at 17:30 pm, in our well-equipped kitchen in Marrakech. You'll become a cooking pro with guidance from our local chefs. Before we get cooking, we'll hit a local market together to grab the freshest veggies and ingredients available (only a 10:30 session). Time to roll up your sleeves and start cooking! We'll show you how to peel, chop, and spice up dishes just like Moroccan chefs. While we cook, we'll chat about Moroccan culture and history, adding a little something special to the experience. But here's the fun part: you won't just learn one dish – you'll be making different dishes using all the spices. The best part – you get to taste what you've made, if you're up for learning, cooking, and having a great time, our cooking class in Marrakech is the place to be! Let's make some delicious memories together!

Learn how to cook a typical everyday Tuscan meal, starting off by choosing the ingredients in season. Under the expert guidance of a multilingual chef, you will visit the Florence historic market, where you will select the organic ingredients that you will then use to prepare a four-course meal (starter, first course, second course and dessert) in a top class cookery school. The course will be followed by lunch with the dishes you have prepared, accompanied by a good Tuscan wine and a fun and friendly atmosphere.

Enjoy hands-on experience of the small-group Thai cooking class. Visit the nearby local market to get some fresh ingredients. Learn how to prepare and cook traditional Thai food with our charming local Thai instructor.

Walk from the meeting point to the market to explore it with your guide, try some local fruits, cochinita pibil (pork cooked underground) and other samples while you are shoping all the ingredients for the class on the market. Experience a local bus ride to your host house and enjoy the cooking class with her and your guide, learn cooking secrets and enjoy lunch together and refresh with local beverages.

Through this experience you will be able to visit a traditional market in the city of Porto where you will have an introduction to the customs and traditions of the local inhabitants. After visiting the Market, time to head to our space located at Rua do Pilar 80, Vila Nova de Gaia, to prepare a typical Portuguese meal, where cod cannot be missing. Participation in the making is optional, however encouraged. As the Portuguese love it, after the meal is ready it's time to sit down at the table and enjoy the food, local wine and most importantly, the company.

This cooking class will offer you the possibility to taste real Maltese specialties that you will have the chance to make by yourself. It will be accompanied by tips about cooking but also about the Maltese way of life. You will be able to repeat what you learned thanks to recipes that you will take home with you. You will have the opportunity to go to the centre of Victoria to pick up some of our ingredients. And finally, you will have time to enjoy the lunch that you made at the end. Join as a guest, learn have fun and make new friends from around the globe.

Sample the best, locally produced traditional Greek dishes on this food and walking tour through Athens. Led by a local guide, stroll through the city’s historic streets, tasting ‘bougatsa’ (a sweet or savory pastry), ‘loukoumades’ (Greek honey dumplings), olives and other Greek specialties. Then, take a trip to the Varvakeios market to peruse regional spices and herbs. To keep this small-group tour as intimate as possible, numbers are limited to 16 people. •The Original Food walking tour of Athens •Taste locally produced traditional Greek delicacies •Learn the heritage of Greek cuisine •Experience the vibrant Varvakeios food market •Visit various specialty food shops in Athens offering an array of fruit, spices and meats •Small group limited to 16 people for a more personalized experience •Fully guided tour with local English-speaking guide

Let experience this fun moment to learn cooking traditional Vietnamese dishes, to discover its so refined and balanced flavors of yin and yang, and a skillful coordination of spicy in every dishes. You will learn different delicacies of three regions through informative teaching of Chef along with some carving art for your viewing attraction. It is a meeting place for a gourmet break full of delights. Various traditional, vegetarian menus or on request of each level (initiation course, advanced course, vegetarian or professional course) to meet your requirements. Let enjoy this unique cooking class for the pleasure of taste. We will follow also your dietary requirements. There are 3 sessions per day: Morning session with market visit: 8.30am – 12.00pm Afternoon session with market visit: 2.00pm – 5.30pm Evening session (no market visit): 5.00pm – 7.30pm

Discover the gorgeous city of Sarlat, one of the most fascinating small towns of France. This tour takes place on market days, so follow your guide through the winding streets and stroll through the colorful stalls as he introduces you to the local delicacies. Your tour will include 3 stops at local shops where you will taste delicious specialties of the region including duck, cheese, walnuts and wine. A treat for all the foodies…

We believe that Turkish cuisine is one of the best and healthiest cuisines in the world. At Cooking Classes Bodrum we offer recreational cooking holidays in an idyllic setting near Bodrum, overlooking the ancient Bargilya lagoon, where even the birds choose to rest on their journeys to the south. Turkish cuisine is a melting pot of traditions and cultures, developed in the fertile lands at the heart of human civilization. There are endless varieties of recipes, with each region, town, and neighborhood having their own unique food traditions. In Bodrum we have access to fresh produce and seafood all year round, making it the place to take a cooking class and to learn about Turkish cuisine. We specialize in Aegean Turkish cuisine, which is mainly based on olive oil dishes and vegetables and herbs. Our cooking classes are an ideal holiday activity for those interested in healthy eating and unlocking the health benefits of the Turkish way of eating.

Have you ever wanted to see a real flamenco show and eat the most delicious tapas and Spanish wines – all included? Then our Evening Flamenco and Tapas Tour is for you. This tour includes a nice walk through the Historical Center of Malaga with an official guide, tickets to a passionate Flamenco Show and a complete dinner-tapas tour with stops in some tapas restaurants we specially hand picked for you. All drinks and tapas also included. Taste typical Spanish tapas, accompanied by local wines, a complete dinner-tapas. Explore the city center and hear some of its secrets in company of expert guided, while you walk from place to place Discover the history of flamenco and its roots. The mixture of diverse cultures in Andalusia was the perfect breeding ground for the development of this art that is considered Intangible World Heritage. Experience the passion of flamenco music and dancing in Malaga’s Historical Center with this included show

Do you like Mexican food and want to learn how to prepare typical dishes in a traditional way? This class is for you, 100% practical with written menus included, you will learn how to prepare various traditional dishes from the region that you can easily replicate in your place of origin. You will learn the meaning of the terminology of Mexican cuisine and why traditional utensils have been used since pre-Hispanic times. You will learn to select the best ingredients for each dish: Meat in its Juice or Pozole, or Tamales, or Chiles Rellenos, Jarritos with Tequila, a whole menu with a tequila-based drink, main course, dessert and side dishes, when you contact me I will tell you the options. We have options for vegetarians and vegans. Do not hesitate to contact me in advance if you have dietary restrictions or a larger group than established The Sunday option does NOT include a visit to the market

With the guidance of our expert chef, Alejandro, you'll enjoy a leisurely stroll along the picturesque Miraflores boardwalk to a local market. Meet some of the local vendors and, alongside Chef Alejandro, hand-select the finest ingredients for your cooking class. Return to your chef’s home, where you’ll create a mouthwatering traditional Peruvian ceviche (vegetarian options available) and pisco sour with stunning city views in the backdrop. Enjoy an interactive cooking class and learn insider tips with your chef before enjoying the fruits of your own labor!

Explore the vibrant city of Jaipur with an exciting Tuk-Tuk tour that promises both fun and memorable experiences. Visit Jaipur’s top attractions, including the majestic Amber Fort, the historic Panna Meena Stepwell, City Palace, Jantar Mantar, Hawa Mahal, and Jal Mahal. Begin your day with a colorful visit to the bustling morning flower market. Our knowledgeable, local drivers and guides are experts on India’s rich culture and heritage, eager to share insights and recommendations to help you experience the best of Jaipur’s adventure and charm. – Private tour with a fun of Tuk-Tuk ride – Visit all major sightseeing places in Jaipur – Immerse yourself in the vibrant atmosphere of the flower market. – Pickup and drop-off included.

Visit Sololá Market, an authentic indigenous market where men and women wear typical clothing from their communities and come from the different surrounding villages, which makes it even more colorful.

The Baan Hongnual Cookery School offers an immersive cooking experience, blending hands-on culinary training with a cultural market visit. Located in a traditional Lanna-style house in a peaceful setting near Chiang Mai, this cookery session introduces participants to the flavors and techniques of authentic Thai cuisine. The experience begins with a guided tour of a local market, where you’ll learn about essential Thai ingredients, herbs, and spices. The knowledgeable guide explains how each ingredient is selected and its role in Thai cooking. After the market visit, participants return to the cooking school to learn how to prepare traditional Thai dishes, like Pad Thai, Green Curry, Tom Yum Soup, and mango sticky rice. Each cooking station is set up for individuals, ensuring a personalized experience. Instructors walk participants through each step, offering tips on preparation techniques and cooking methods to bring out the rich, balanced flavors of Thai cuisine.

Head out on a flavorful journey through Zanzibar’s lush spice plantations, where the air is filled with the vibrant aromas of exotic spices, herbs, and tropical fruits. Uncover the secrets of the island’s most renowned spices, including black pepper, cinnamon, cardamom, and vanilla, while engaging with local experts for a hands-on experience. Enjoy a cup of fragrant spice tea, test your coconut palm climbing skills, and immerse yourself in Zanzibar’s rich history with a visit to the captivating Persian baths of Kidichi. To complete your adventure, savor a delightful lunch featuring fresh, local flavors, ensuring a day of discovery and enjoyment that you'll cherish forever!

Join our Greek Cooking Experience and shop, cook & enjoy local recipes & delicious dishes with the guidance of our professional cook & facilitator! We start with a quick tasting of fresh Greek olives. Then we can choose together the vegetables you will use in your cooking at the Central Market of Thessaloniki “Kapani”, where numerous locals do their daily grocery shopping. Also, visit the famous Modiano Market and taste local cheese. With the help of our professional and experienced cook, you learn how to prepare famously traditional Greek dishes. You savor traditional appetizers, salads & main courses, such as Tzatziki sauce (yogurt, cucumber & garlic dip), Stuffed vine leaves “dolmadakia” , Greek salad, Stuffed vegetables (peppers & tomatoes) & your dessert: Chocolate salami! All are prepared by you and served in a beautiful traditional tavern nestled in the heart of Thessaloniki!

With this tour, you will have an insight into local lifestyle of Goa. Get opportunity to click colourful street photography shots. We will pick up some fresh ingredients from the market and our local expert chef will show you some easy recipes, where you can take part, and enjoy the meal cooked with great efforts and lots of love

An exploration of delicious Italian cuisine is high on any foodie's bucket list. On this tour, you'll step away from the busy tourist haunts to see how locals go about their day in Florence, complete with stops at their favorite eateries. Visit markets where skillful butchers slice steaks into masterpieces, revel in the never-ending choice of wines at an authentic enoteca, and bite into unforgettable desserts that are distinctively Florentine—tasting Italian flavors has never been more satisfying.