Japanese Sweets

You will try how to make Japanese traditional sweets (Neriki) . First , I will demonstrate it, and you will make 3 different shape of Nerikiri. Please make 1 own your own, totally 4 pieces you can make them. Nerikiri is a very simple confection made of white bean paste, shiratama flour, sugar and water. After make them, you will make matcha. The location is my home, so it is good opportunity to see the lifestyle of Japanese people, and My place( Omotesando )is most fashionable area just 3 mins from station, just 8 mins to go Harajuku, 10 mins Meiji shrine and Yoyogi Park. I am so welcome to the person who are interested in Japanese culture , you will have Japanese experience at the center of Tokyo.

In our Matcha Making Osaka class, you can experience this tradition in a fun and welcoming way. Enjoy making and tasting matcha with delicious Japanese sweets, guided by our friendly staff. ▶︎Menu / schedule This Matcha Making experience takes about 1 hour. You will learn about Japanese tea, the difference between matcha and green tea, history, and the spirit of tea ceremony while enjoying authentic matcha with Japanese sweets. ▶︎ About Us Our Matcha Making class was launched in Tokyo with the theme of Japanese tea and hands-on experience. We would love to share the joy of Matcha Making with people from all over the world! ▶︎ Location Our class is located in the heart of Osaka where is the most popular tourist city in Japan, and places to visit in a lifetime because there is a lot of unique history and culture. You can also explore historic sites after class! ▶︎ Instructor / Staff The local staff who speak English clearly present a fabulous class with enthusiasm. It is sure to be an unforgettable memory of your time in Osaka! ▶︎ Food Allergens Please note that the Japanese sweets may contain wheat, eggs, and other allergens. If you have any dietary restrictions, please inform us in advance.

In our Matcha Making Tokyo class, you can experience this tradition in a fun and welcoming way. Enjoy making and tasting matcha with delicious Japanese sweets, guided by our friendly staff. ▶︎Menu / schedule This Matcha Making experience takes about 1 hour. You will learn about Japanese tea, the difference between matcha and green tea, history, and the spirit of tea ceremony while enjoying authentic matcha with Japanese sweets. ▶︎ About Us Our Matcha Making class was launched in Tokyo with the theme of Japanese tea and hands-on experience. We would love to share the joy of Matcha Making with people from all over the world! ▶︎ Location Our class is located in the center of Asakusa (Just 1 minute from the station) where is the most popular tourist city in Tokyo, and places to visit in a lifetime because there is a lot of unique history and culture. You can also explore historic sites after class! ▶︎ Instructor / Staff The local staff who speak English clearly present a fabulous class with enthusiasm. It is sure to be an unforgettable memory of your time in Tokyo! ▶︎ Food Allergens Please note that the Japanese sweets may contain wheat, eggs, and other allergens. If you have any dietary restrictions, please inform us in advance.

This class is the only one in Sapporo! You can't experience it anywhere else! Your host, Yuki, is so popular that she has appeared on TV, radio, and newspapers many times. She offers pretty flower Sushi roll class also. If you are a sushi lover, please try to check it !!（ The sushi class is easier than this Japanese sweets class. ） Experience and enjoy Japanese life and traditional Japanese sweets in Yuki's cozy and lovely home.

You can make four of Japan's most popular sweets: Strawberry daifuku, Mochi ice cream, gluten-free Matcha pancake(dorayaki) , and dango. Japanese sweets are low in fat, gluten-free, and very healthy, so you are sure to be very satisfied! Of course, you will receive a recipe so you can make them for your family and friends! Sakura is a certified and experienced Japanese confectionery teacher, so she will be able to share her knowledge on various aspects of Japanese confectionery. At the beginning of the lesson, she also teaches you about Japanese rice cake culture and history. The teacher loves children, so children as young as 4 years old can enjoy making sweets. The lesson is held at Sangenjaya station, 5 minutes by train from Shibuya. The lessons are held at Sakura-sensei's house, which is a very cozy old common Japanese house, so you will feel like you are visiting a Japanese home. These lessons are an experience that you can only have in Japan.

Would you like to make authentic Japanese sweets? In just 3 hours, you can try making traditional Japanese sweets (wagashi) and visit the famous Great Buddha of Kamakura. You can make seasonal Japanese sweets in various shapes, depending on the season. You can eat them on the spot or take them home as a souvenir. The Great Buddha of Kamakura (Kotokuin Temple) is one of Japan’s most iconic statues. During your visit, you’ll learn fascinating stories about Japanese history and the culture of Kamakura. Join me for an exciting, easy-to-follow tour filled with local secrets. Make yo enjoy and share unforgettable moments.

Our cooking lessons are held in an authentic Japanese style house. You will experience the feeling of being invited over for a cup of tea by a friend in Japanese culture. This is a great opportunity for all tourists coming to Japan. Our group lessons have a maximum of 6 people. Our instructors are all very friendly and want you to have a memorable time with us. Even if you came alone, you would have a great time. We'll introduce some great tips on preparing 3 popular Japanese desserts and You'll discover how to make some Japanese sweets that you might have seen in some Japanese Anime or Manga. You will get all the recipes of the desserts we prepare together. You will be able to make some great Japanese sweets for your family and friends back home. We guarantee they will be surprised!! Vegetarians are welcome, also Vegan friendly. Let me know in advance if you have any dietary restrictions. We look forward to meeting all of you soon!

This class will not only teach how to make mochi, but also you will learn the cultural importance of it. You will also learn some useful tricks on how to handle this very sticky dough. With guidance from a certified instructor, you will learn the basic techniques in making the sweets so that you can recreate them yourself. When you are finished you will be able to taste your creations with a bowl of matcha that you will learn how to make yourself. The instructor will teach you the etiquette in drinking matcha as well as the tradition and spirit of Chado (tea ceremony) This cooking class is held at a private studio in Tokyo where you can get an insight into life in Tokyo from a local as well as advice on tourist attractions and shopping.

#### 1. Experience Traditional Sweets at Yatsuhashi-an and Shishuyakata Our first destination is "Yatsuhashi-an and Shishuyakata." Here, you will have the opportunity to experience the culture of Kyoto's traditional sweets. One of the highlights is the famous "Nishijin Yatsuhashi," a type of soft rice cake filled with sweet bean paste, which has been beloved for generations. You will have a chance to observe the making of Nishijin Yatsuhashi and even participate in a hands-on experience. Witnessing the craftsmanship of skilled artisans up close will give you a deeper appreciation for this traditional confectionery. #### 2. Sightseeing in Arashiyama The tour continues as we explore the famous sights of Arashiyama. Our first stop is the Tenryu-ji Temple, a UNESCO World Heritage site known for its vast gardens. Take a moment to find peace amidst the beauty of nature and reflect on the history that surrounds you. Next, we will stroll through the Bamboo Grove,

Confectionery artisans have long been responsible for developing folks’ sense of seasonal appreciation while expressing a hint of changing seasons in edible arts. This tour is hosted by a very welcoming artisan with almost 60 years of experience under his belt, who simply finds sweets making a sheer joy. Let’s join him to share the joy together.

In 4 hours, you will experience Japanese culture and hospitality at home. Experiences include origami, handmade udon, Japanese food, sushi and tempura. Experience matcha and Japanese sweets after meals. We make with you. Drinks (sake, beer, shochu and soft drinks) are free. As a souvenir, Keiko writes your name on colored paper in calligraphy. Through this experience, you will become a member of your home (homecoming TAKA) and make friends all over the world. The next time you visit our home, we welcome you as a family!

Enjoy a peaceful tea ceremony while having an intimate chat with our English-speaking crew. Don`t miss the oportunity to taste uniquely flavored Japanese sweets.

Kyoto has been an important place to the world of confectionery as the refined practice of tea ceremony demands first-class sweets to accompany green tea. Meet an artisan who has been up to that task for over decades creating top notch Japanese sweets and give yourself a try to make those edible arts.

Our Wagashi forming experience is an easy and fun one, just like colorful clay work, in which we form several colored materials to create a target figure. Let's form the colored dough into the day's theme design by hand to portray "the seasonal beauty of Japan". Even if you have little experience in creative activities or cooking, we will carefully guide you through the process. Next, move on to a dedicated tea room, experience a tea ceremony while eating your own Wagashi. In our tea ceremony experience, the room itself is designed to be experienced sitting in a chair. Once you are settled, you’ll then be served by host with confection followed by real Matcha. And it's your turn. We instruct you how to serve Japanese tea to others according to our unique etiquette. But nothing to worry about. We know you are a beginner. We would “love” to answer your any types of questions. The more guests ask, the more tea ceremony will enrich.

Located in Shinagawa Ward, it is close to Haneda Airport and Shinkansen Shinagawa Station, and only 20 minutes away from Tokyo Station and Yokohama area. Cute Japan! You can experience You can make traditional Japanese sweets such as “nerikiri” (kneading) and make carp streamers and Oriental zodiac signs according to the season. Since they are made of clay, they are easy to make and can be enjoyed by both parents and children. You can choose any color you like. *Because it is clay, you cannot eat your creations.

You will make Wagashi for 45 minutes(one wagashi, two for 60 minutes), set the table, and enjoy them with tea tasting, home style! is considered a high-class Japanese sweet called Jo-Nama-Gashi(Jo means Upper or high class, and Nama means freshly made) and severed at tea ceremonies and ceremonial occasions. Nerikiri is the most well-known for its beautiful presentation, which might include sceneries, flowers, and lucky motifs with a delicate taste. We teach you the basics, and try making your Nerikiri with your imagination! We will serve three essential and popular everyday teas(Sencha, Gemnaicha, and Hojicha) for you based on how we serve them at home! Knowing how we enjoy teas at home is a casual but insightful experience. We will show you how to serve the tea, the difference, and the suitable TPO for each tea.

Enjoy the calligraphy experience of traditional Japanese culture. With 25 years of experience as a calligraphy instructor, I will provide you with easy-to-understand and detailed instruction. We will talk about Japanese letters, explain how to use calligraphy tools, and teach you the basics of how to use a brush. Then, students choose one of the 12 kanji that are popular overseas, practice it, and write it on a Japanese board. Sign your name, place it in a special art frame, and your original work of art is complete. You can take it home, so please display it at home. At the end, enjoy green tea and Japanese sweets, and take a commemorative photo. It will be a wonderful memory for you. The event will be held on the first floor of a hotel in Shinsaibashi, the center of Osaka. It's very convenient, just 1 minute walk from the subway station.

You'll learn authentic techniques to make traditional sweets from a certified instructor. This activity is vegan and gluten free. You will also learn the etiquette to enjoy the tea ceremony.

Kiyosumi Shirakawa: Tokyo’s Hippest Downtown Neighborhood Tour Looking to start your Tokyo trip at a relaxed pace? Join me in Kiyosumi Shirakawa—an off-the-beaten-path district that’s still close to central Tokyo attractions. Discover a vibrant mix of modern coffee shops and galleries nestled among traditional family-run bars and old warehouses. On this leisurely morning tour, we’ll: • Stroll through Kiyosumi Gardens, one of Tokyo’s nine famous public gardens • Enjoy freshly brewed coffee and a light breakfast of your choice at the neighborhood’s first roastery and coffee shop • Indulge in a sweet or savory Japanese treat of your choice This is perfect for travelers eager to see a lesser-known side of Tokyo most tourists miss. I can’t wait to guide you through Kiyosumi Shirakawa’s hidden gems!

This is a tour where you can make and eat Japanese sweets yourself. As there is a teacher, you can make wonderful Japanese sweets by yourself just by following the instructions.