Japanese City

In 4 hours, you will experience Japanese culture and hospitality at home. Experiences include origami, handmade udon, Japanese food, sushi and tempura. Experience matcha and Japanese sweets after meals. We make with you. Drinks (sake, beer, shochu and soft drinks) are free. As a souvenir, Keiko writes your name on colored paper in calligraphy. Through this experience, you will become a member of your home (homecoming TAKA) and make friends all over the world. The next time you visit our home, we welcome you as a family!

Besides showing the landmarks like Kaminarimon Gate and Tokyo Skytree, Ryo will accompany you to many lovely temples and shrines around the area. Asakusa is a distinctive place to have both a Buddhist temple and a Shinto shrine next to each other. You will also be able to know more about the religious views among Japanese people. Finally, Ryo will take you to Nakamise Shopping Street, where he will explain the origin of Senso-ji Temple while showing various illustrations. Also, he will tell you how the temple has been loved and supported by a variety of people, from locals to the generals of different periods. The host, Ryo has 6 years of experience working in Asakusa as a rickshaw driver and is passionate about introducing Japanese culture and history through the exploration of Asakusa. He would also be happy to tell his insights with humor from the perspective of a local Japanese comedian. Let’s enjoy to take a deeper look into Asakusa, the most iconic historical site in Tokyo!

During your Sapporo cooking class, cook alongside a professional culinary instructor, Shiori. She will expertly walk you through every step of creating a great Japanese dish. The cooking portion of your experience will last about 1 hour, during which you will learn to make 1 main dish and 1 side dish. Shiori will peel and cut vegetables in advance and you will help her prepare the dishes together. Your meal may include dishes such as a handmade sushi roll, somen noodles, grilled chicken and vegetables or nimono of fish cakes and vegetables. Shiori enjoys teaching the art of creating delightful food using fresh, inexpensive produce that is easy to replicate back home. She is also happy to recommend the best ingredients and snacks at local supermarkets to take home with you!

Shogawa-cho in Tonami City is home to Shogawa Woodturning, which has been certified as a Tonami brand. This is an experience themed around wood in this town of trees! You can freely decide the length and thickness of your chopsticks, so you can make chopsticks that are just right for you! It's a simple process of planing, so even beginners and children can enjoy the experience with peace of mind!

In this class, we will make 3-4 different Japanese dishes. The class focuses on Japanese home cooking, so all dishes you learn is familiar and popular that Japanese people usually eat. Through this cooking class, I will also be able to talk about Japanese people's thoughts on food and food culture. Recipe (papers) can be provided (if you would like) so that you can reproduce the dishes when you back home: ) Let's have fun and valuable experience!!

At language exchange events, you can meet 4 to 5 different people each time you change seats, including local Japanese people and foreigners living in Japan. Get local information from all over Japan to make your trip more enjoyable and smooth. You can also make local Japanese friends and exchange contact information at events. A language exchange event will be an unforgettable experience during your trip to Japan. The participating members are very friendly Japanese locals. For this reason, many event participants form groups with like-minded members and sometimes spontaneously go out for drinks after the event. There is no need to think about mastering Japanese through the event. It would be great if you could learn some useful Japanese phrases and try using them with Japanese people during your travels. Or you can use it as an opportunity to output the Japanese you have learned. I'm looking forward to seeing you.

This class will not only teach how to make mochi, but also you will learn the cultural importance of it. You will also learn some useful tricks on how to handle this very sticky dough. With guidance from a certified instructor, you will learn the basic techniques in making the sweets so that you can recreate them yourself. When you are finished you will be able to taste your creations with a bowl of matcha that you will learn how to make yourself. The instructor will teach you the etiquette in drinking matcha as well as the tradition and spirit of Chado (tea ceremony) This cooking class is held at a private studio in Tokyo where you can get an insight into life in Tokyo from a local as well as advice on tourist attractions and shopping.

Hands-on cooking classes will be held at our Japanese cuisine restaurant "Tokitarazu" in Hiroo, which is an upscale residential area in Tokyo. Our instructor, who has mastery of Kaiseki cuisine, will guide you step by step how to make the dishes and decorate the plates. Specifically, you will learn, e.g., how to make Dashi (soup stock), how to cook rice, and how to use cooking utensils and prepare ingredients, so even beginner chefs can have a great time!  You will also enjoy sake tasting. The class will be held in English and/or Japanese.

Join your local host Noriko in her spacious kitchen for a hands-on cooking experience. Noriko will teach you how to cook an authentic, homemade Japanese meal from scratch, using fresh, seasonal produce locally sourced in Hokkaido. Learn Japanese cooking techniques of chopping, marination and frying from an expert before enjoying the meal you helped prepare on beautiful Japanese dishes. Noriko is keen to share her knowledge of food and different cuisines – so feel free to ask her all your questions!  Your menu may include dishes such as shabu-shabu (Japanese hot pot with a variety of meat and vegetables) and chirashi-sushi (a rice bowl with fresh salmon, tender fried chicken, green peppers, and the occasional mapo tofu!). Visit Noriko's home, experience a delightful homemade Japanese meal, and learn about Japan in a way you would never be able to if you simply ate at a restaurant!

– Go sightseeing in Kyoto city in a beautiful kimono – Take beautiful photos in your outfit – Discover a traditional aspect of Japanese culture Explore the picturesque streets of Kyoto while wearing a traditional Japanese kimono, and you will leave with many beautiful photos and memories. Kimonos can be rented both for men and women. The package includes the kimono itself, the sash belt (obi), the Japanese clutch, the Japanese sandals, and the Japanese socks. Girls, Don't worry about hair styling, because that is also available (additional cost). Discover Kyoto in a fun and traditional way with this unique opportunity to try the Japanese clothing.

Hello, I'm your guide, Grace, a mother of two kids in my mid 40's. I have been in Chiba for about 18 years. I love this city, and I also love Japanese culture! I traveled a lot and had many wonderful experiences interacting with the local people and experiencing the culture. The reason I started this job is because I want everyone who travels to Japan to have the same wonderful experiences that I had. There are many attractive places to visit in Chiba City and you can experience Japanese traditional and local culture. First of all, We will go to Chiba Shrine which is beautiful and quiet place familiar to citizens from the past. Then, we will pass through Chiba Castle. You can also take impressive photos at this places. We will stop by Chiba art museum which is A century-old Neo-Renaissance structure, and Visitors can view works of art by artists associated with Chiba City. After that, we'll have lunch at Kadoya, a Japanese homemade style restaurant and enjoy, Tonkatsu or Chiken.

The class is held at the over 130 years old house. It was built in Machiya style and was used to be a house of Shoya, the biggest merchant in the city at that time. You can have a look around the unique inside. We will show you traditional life style such as Koto, a Japanese harp and an old sawing machine, which have been carefully stored for a long time in Kura, an old style storage in back of the house. The kitchen is made of Sake barrel lids came from a local brewery. It’s located on the second floor, you will see the beautiful Japanese garden. We provide aprons, so you don’t need to bring anything. We will give you a recipe that you can cook at your country. The class consists of some basics of Japanese cooking, such as how to make Dashi broth, and introduction of local made ingredients, which are not normally seen at regular supermarkets. We will explain for you to cook at home when you go back. Recipes are adjustable for vegetarians and vegans.

Tokyo is famous as one of the largest cities in the world, but in its corner, there are beautiful gardens and cultural heritage. On this tour, you will visit the gardens of one of Japan's leading luxury hotels, the guesthouse that welcomes state guests, and the scenic ginkgo trees that represent Tokyo. The Japanese-style gardens that are hard to see overseas, but the place surrounded by colorful nature that changes its expression depending on the season will surely heal your travel fatigue. This tour is perfect for those who want to visit many places with much fewer people and take a little leisurely sightseeing or go to a place rich in nature.

1. Enjoy the chef's carefully crafted sushi while enjoying the Japanese garden created by the Kyoto Garden Home. 2. According to seasonal changes, seasonal ingredients are selected every month to enjoy more delicious taste. 3. There is the Odaiba Waterfront Park around the shop, where you can see the small statue of Liberty. 4. You can sit at the bar and have a conversation with the chefs at the same time.

You can learn how sake is made and how it differs from wine. There are many types of sake, from dry to sweet, and tasting a few will broaden your knowledge of sake. Some of these are rare sakes that cannot be purchased at regular stores. You will also be able to enjoy food that matches each person's taste!

Ready to immerse yourselves in Shinjuku's nightlife? Join our evening adventure to discover the hidden gems of Omoide Yokocho. We'll start by 2 izakayas, where you'll sip sake/sours and eat Oden, Chicken skewers and whale meat—just like the locals do! Next, we'll wander through Kabukicho, taking in the neon lights and even spotting the Godzilla statue! It's a taste of Shinjuku's vibrant nightlife that you won't want to miss. At our final stop, dive into Japanese beer, indulge in crispy gyoza, flavorful karaage, and hearty motsunikomi stew—all while soaking in the cozy, local vibes! Come along and enjoy a night out with us, where you'll eat, drink, and experience Shinjuku just like a true local. Ready to join the fun? Book your spot now!

In this cooking class, you can experience Japanese people's normal life in the local area of Japan and also feel the traditional atmosphere by visiting a local shrine in a solemn forest. I can be flexible with the menu, but recommend you to choose either Sushi and Tempura Course or Bento Lunch Box Course. Matcha Green Tea experience is included in any course. Vegan menu is also available. This is exclusively private activity.

You can create a one-of-a-kind piece of calligraphy. Today, there are few opportunities to experience calligraphy. However, we offer opportunities to experience calligraphy. Japanese calligraphy is very traditional and very famous. You can create works of art that look great in any room, not just Japanese-style rooms. Suggest your name in Kanji. We will teach you the meaning of the kanji and how to write it. We also recommend it as a gift for your loved ones!

Do you like drinking? If you so, must try Japanese SAKE! It’s become popular in Asia, US, and Europe nowadays. However, SAKE has a lots of variety like wine or beer. In Japan, we have around 1,500 SAKE brewery and It is said that the number of brands will be over 20,000 types. If you’re not so familiar with SAKE, it will be difficult to find which one suits you. I've been working for a food magazine long time, so I have much information about food and drink. It's mean I can offer you much variety of that and advise you which SAKE suits your taste, what food suits for each type of it. Finally, you'll find your own special combination! Let’s enjoy my lesson at Izakaya pub with local vibrant atmosphere!

Your local host Noriko lives in a quaint, clean, and comfortable home in a suburb just outside Sapporo's city center. You will be warmly welcomed with a seasonal beverage as you watch her add the finishing touches to your homemade Japanese meal. Noriko is keen to share her knowledge of food and different cuisines – so feel free to ask her all your questions! You will join Noriko in her upstairs dining room for a homemade authentic meal that showcases Japanese traditions with an international twist. Your menu will include dishes such as shabu-shabu (Japanese hot pot with a variety of meat and vegetables) and chirashi-sushi (a rice bowl with fresh salmon, tender fried chicken, green peppers, and the occasional mapo tofu!). Visit Noriko's home, experience a delightful homemade Japanese meal and learn about Japan in a way you would never be able to if you simply ate at a restaurant!