French Pastry

During the class, you'll learn about the ingredients used and Thierry's insider pastry making tips and tricks for creating the perfect ones. His passion and talent for baking, combined with his sense of humor, will make for an enjoyable and educational experience and brighten up your day! Sip on a cold glass of juice, tea, or coffee during the class, or bring your own drinks! Learn to make pastries in Lyon with Thierry and then take home everything you make, perfect for sharing with friends and family.

These courses are designed to provide a user-friendly, personalized experience. These are real moments of sharing and exchange. I show them that pastry is an art accessible to all. I teach different pastry techniques, and I give a lot of tips. Pastry is a passion and the joy of passing on to others is above all a lot of pleasure. Classes are given in French and can also be given in English.

Dig into the rich and varied flavors that make New Orleans one of the USA’s top foodie destinations. From the most famous local haunts to some delectable hidden gems, you’ll leave with not only a full stomach and a smile, but a greater understanding of how New Orleans food, culture and history all go hand-in-hand.

When you come on our Chocolate and Pastry tour in Paris, you will get to experience many different and unique types of French sweets and pastry specialties, guaranteed to satisfy your sweet tooth. Montmartre is the epicenter for pastry and chocolates in all of Paris. At first glance, it seems like this area is all about the sweet side of culinary experiences, but when you get to see this area through your guides local eyes you will find find cafés, brasseries, art galleries and small museums. Let us help you navigate the many options available in this area and highlight where locals go for their sweet selections.

Do you know the taste of a fresh butter baked Danish pastry? During this hands-on class, you will learn to bake Danish happiness (dansk hygge). A professional pastry chef with many years of experience will guide you through all the different baking techniques and tips including kneading, rolling and folding the dough with butter. We will make a selection of traditional and delicious Danish pastries (Wienerbrød). The course will have a break with coffee/tea where you can try some of your Danish pastries and exchange your cultural/baking experiences. You can bring the rest of them home to share with your family. All the recipes will be sent by email.

Join your Licensed profesional guide for a delicious Pastries and Chocolate tour that will make you discover French sweets through emblematic products from France and Provence while learning more about the traditions and culture of Marseille. This incredible gourmet experience will awake your senses and marvel your palate. You will explore Marseille city center, strolling past the city’s iconic monuments enjoying intermittent samples of French delicious pastries. You will learn about chocolate making and taste some delicious local chocolates. You will also enjoy a Navette, the traditional biscuit from Marseille. Your guide will explain you how this pastry has become an iconic sweet for people in the city especially during Candelmas. Ice cream lovers will also get the chance to savor an ice cream 100% made in Provence. And so many other tasty and incredible surprises in a fun and friendly atmosphere !

Chocolate walking tour of some of the best chocolatiers and pastry shops of Paris.This unique chocolate food tour explores the picturesque area of Saint Germain, a place well known for its world class chocolatiers. From the famous macaron to the most typical french pastry, this tour is the opportunity to enjoy sweet tastings that you never tried before. So join us and come to discover our brioche, filled chocolate, other pastries and to share, during the tour, a tea time with your local and food expert guide. Because we care about the planet, we have decided to stop giving water bottles systematically. Instead, we kindly request that you bring your own bottle to ensure you stay hydrated throughout your journey. By doing so, together, we can make a positive impact on our environment!"

Join us for an interactive cooking lesson where you'll learn how to make three classic French pastries: eclairs (chocolate and vanilla), chouquette, and choux (with cheese and cream). Equipped with an apron and all the necessary utensils, you'll be hands-on in the kitchen, learning step-by-step how to create these quintessential treats. And of course, no French pastry experience would be complete without tea and coffee to enjoy with your freshly baked goods! Throughout the lesson, you'll have complete control over your creations, from the moment you first lay eyes on the recipe to the final result coming out of the oven. I'll be there to guide you every step of the way, providing full explanations and teaching you the techniques you need to guarantee your success. At the end of the lesson, we'll have the chance to taste your delicious creations and chat about your trip to Paris. I'll also be happy to provide you with culinary advice, recommendations, and opinions.

Our activity offers a unique flavour that blends the richness of tradition with the excitement of hands-on learning. Much like the layers of a croissant, our experience unfolds with depth and complexity, inviting participants to delve into the intricacies of French pastry making. Just as a croissant tantalizes the taste buds with its buttery aroma and delicate texture, our class engages all the senses, immersing participants in a culinary journey they won't soon forget. From the moment you step into our studio, you'll be enveloped in the comforting warmth of a welcoming environment, where the passion for pastry and the joy of creation are palpable. Like the flaky layers of a croissant, our activity is multi-dimensional, offering a balance of instruction and hands-on experience. You'll learn the time-honoured techniques of pastry making from our expert chef, who will guide you through each step with patience and expertise.

Combine your love of chocolate and cakes with your passion for Paris! This delectable tour combines French gourmet specialties with a morning or afternoon walking tour so you won't need to feel too guilty.  Delight in this tasty mix of chocolates, pastries, history, and culture as you discover the flavor of an historic Parisian neighborhood of your choosing: either Saint-Germain-des-Prés, or the Marais. Your tour is led by an expert food and culture connoisseur, who will take you to visit a selection of pastry shops, bakeries and chocolate shops while also discovering the rich history dating back to the medieval period. The commentary from your expert foodie guide includes history and culture of the city of Paris and of the neighborhood you visit; a description of any seasonal events taking place at the time of your tour; and an introduction to selected specialties in the main shops. Don't miss out on this tasty and informative experience!

Explore Nancy, France by pastry! We’ll pop into the central market, a few “patisseries”, see the famous place Stanislas as well as a couple hidden spots. Along the way, we’ll try not only the classic french staples, but some local pastries from the Lorraine region too! Then end our tour at a wonderful cafe enjoying a coffee break and of course the possibility of one last pastry! With local guide, you'll get to see the best spots in Nancy along with local tips to make your stop in the Lorraine region a sweet one!

With the help of a diplomaed pastry chef, you will discover all the secrets of the famous French croissants and pains au chocolat. During our time together you will be the chef! You will make the dough from scratch, do the lamination, watch the rising of the croissants and bake them. In the intimacy of a traditional haussmannian Parisian apartment, you will become a real croissant connoisseur. You will taste delicious pastries and leave with all of your wonderful creations and instructions to repeat the recipe at home. You will also receive advice on your Parisian trip: what to do, where to shop and eat and more importantly, where to enjoy good pastries.

Only 6 participants in each class. With our course led by a French pastry Chef, you'll learn all the secrets of crafting the perfect croissant, from the intricacies of the puff pastry dough to the chemistry behind creating that flaky texture. You'll enjoy a studious yet fun atmosphere that allows for plenty of hands-on learning and personalised instruction. Bring home the tastiest of souvenirs with this 3-hour tour. You will learn the technique for making delicious buttery croissants. Located just a stone's throw from Montmartre and the Sacré-Coeur, our welcoming and well-equipped studio provides the perfect setting for learning and practicing the art of croissant-making. And once you've perfected your skills, you'll get to enjoy your delicious creations on-site with a hot beverage, or take them to go for later.

We motivate our customers to grow and have fun together by cooking their own foods in the comfort of their own homes. In our 2-hour interactive workshop, you'll connect to the internet and cook on your own, while following the chef's instructions in real time. Workshop type: live, using the ZOOM application Interactive workshop: the participants, by connecting from the ZOOM application, cooked their own menu (or dessert) following the chef's instructions. List of materials and ingredients to be provided: These will be available online, so that participants can purchase them in advance.

Our tour stands out through exclusive access to French culinary gems, offering a personalized and immersive experience. Unlike generic tours, we delve into hidden boulangeries, patisseries, and chocolatiers, revealing the authentic heartbeat of Le Panier. Our expert guides share captivating stories, intertwining history, and culture with each delectable bite. We prioritize small groups, ensuring an intimate and tailored adventure where participants can engage with local artisans. The journey transcends typical tourist paths, uncovering secrets and nuances that showcase the district's genuine charm. From the artistry of traditional baguettes to the exquisite creations of master chocolatiers, every moment is a sensory delight. On this tour you will sample 6 different items in 6 different locations. Join us for a culinary escapade where passion, expertise, and personalized attention converge, making your exploration of Marseille truly exceptional.

Ready to taste the best pastries in Paris? Join us for a delicious adventure through the charming streets of the Latin Quarter, where every bite tells a story! Unlike big, generic tours, we take you off the beaten path to six hidden bakeries, patisseries, and chocolatiers that only locals know. With a small group (max 8 guests), you’ll enjoy a personalised experience, exploring the city's most mouthwatering treats—flaky croissants, delicate macarons, rich artisan chocolates, and a few surprise delights chosen by our expert guides! This isn’t just a tasting—it's a fun, immersive journey through Parisian food, history, and culture. Book now and get ready to experience Paris one delicious bite at a time!

Our pastry class is unique for several reasons: Personalized attention: maximum 10 people per lesson, you can ask for private lesson too Specialty themes or ingredients: The class may explore unique themes, seasonal ingredients, or exotic flavor combinations, exposing participants to new culinary possibilities and trends. You will learn the best technique and tricks that took me years to learn. Specialized instruction: Perhaps the class is taught by pastry chefs, offering participants insights and tips they can't find elsewhere. Our adult pastry class may be unique due to its fusion of traditional baking techniques with modern culinary trends, providing participants with a creative and innovative approach to pastry-making. We love what we doing and can't wait to have fun with you and explore new creation Our pastry studio is unique and waiting for you. These unique features can make our pastry class a memorable and enriching experience.

Our journey begins at Trappers Alley in Greektown, a historic hub once central to Detroit’s fur trade. Its lively atmosphere and unique architecture set the tone for our adventure. Next, we’ll visit Astoria Bakery, a local favorite offering a taste of Greektown’s charm with its array of irresistible baked goods. Heading near the Shinola Hotel, enjoy expertly crafted coffee and creative desserts in a neighborhood blending Detroit’s industrial roots with modern flair. In Parker’s Alley, tucked behind the hotel, discover a boutique chocolatier crafting unique confections in this revitalized urban gem. Our next stop is Cannelle, a patisserie inspired by French baking, where exquisite pastries showcase Detroit’s elevated culinary scene. We’ll end at Campus Martius, the vibrant heart of downtown, where the city’s rich history meets its modern energy—a perfect conclusion to this flavorful exploration. Join us for a delicious dive into Detroit’s sweetest spots!

Le Marais is one of the most culturally and historically rich areas of the city. Navigating between charming and bucolic streets and centuries-old cultural institutions, you will get to admire the most authentic and untouched sights through the eye of a local. You will taste various pastries and viennoiseries at 6 different locations, from well-known classics made by state-of-the-art chefs to hidden gems of the new Parisian pastry scene, you will get to satiate your taste for the best sweet creations Paris has to offer. Our local guides will share their rich knowledge of the French pastry scene as well as its history and how it influenced our culture and lifestyle. A deep dive into the slices of life and stories that shaped Le Marais into what it is today.

Our head pastry cheffe will show and guide you in the making of delicious French pastries: crème brûlée that's both melting and crunchy, moist financiers with hazelnut butter and airy chouquettes. The piping bag will keep no secrets from you! We'll do every thing from scratch. Whether you're a beginner or an enlightened amateur, our chef will guide you to make this a convivial and gourmet workshop!