Costa Rican

This tour is ideal for those who want to take advantage of every minute in Costa Rica, discovering some of the country’s nocturnal wonders in a night hike. We will begin our tour in a small town known as La Tigra, located just 30 minutes from La Fortuna. Once we arrive, we will take the trail in to a small patch of rainforest in the process of regeneration with some mirrored lakes, which facilitate wildlife observation. You can expect to see species like nocturnal birds and mammals, insects, amphibians, bats, and more.

North Fields Cafe offers a two hour local family owned experience in Costa Rica, located close to Arenal Volcano area and its hot springs

The Pacific coast is a perfect place for dolphin watching as these playful animals live in the area throughout the year. Around 8:00 a.m. you will be picked up by a guide and professional driver to start this adventure, heading south of Sámara beach where the magic begins. You can do this activity in a artisan panga, we will sail from 2 to 10 miles offshore enjoying the breeze and the views that this paradise offers us and letting us surprise by nature; we can observe turtles, dolphins, stingrays or even whales in season; After this unforgettable experience, our captain will look for a place to get you to know the marine life of the Pacific. Depending on the weather conditions, you can go diving near the Isla Chora National Wildlife Refuge or on the reef of Samara. Back to boat we will have delicious snacks to end this adventure. Please note that the main purpose of this tour is to go dolphin watching, snorkeling is included but subject to weather conditions.

Food lovers wanting to fine-tune or expand their culinary skills are invited to take part in a hands-on workshop of baking artisanal bread at our home located in Monteverde.

This is the only activity in La Fortuna that mixes Coffee, Chocolate and Honey in the same experience of flavors and aromas. It is an activity suitable for the whole family, both children and older adults can enjoy it. It is also an educational activity that is highly visited by schools and colleges in the region.

Experience Tortuga Island with Costa Cat Cruises – All-Inclusive Fun from Los Sueños Marina Set sail with Costa Cat Cruises for a perfect day trip to the breathtaking Tortuga Island. Departing daily from the world-class Los Sueños Marina, our 55 ft air-conditioned catamaran ensures a comfortable journey across the Gulf of Nicoya. Upon arrival, dive into adventure with included activities like snorkeling, a thrilling banana boat ride, and an eco hike that offers stunning views of the island. Throughout the day, enjoy refreshing margaritas and rum punch as you relax under swaying palms on the beach. Our world-famous lunch features delicious Costa Rican dishes to keep you energized. With everything included for the perfect day and an awesome crew at your service, Costa Cat Cruises guarantees an unforgettable experience on Tortuga Island.

Around the world, we are becoming more and more familiar with the "bean to bar" chocolat. This is when a chocolate maker buys the cacao beans to transform it into chocolate. The chocolate we offer goes a step further, the further it can actually go: tree to bar. Cacao grows in Costa Rica and the chocolate we work with comes from cacao trees that are within 30km from our boutique. We did a diligent work in finding the perfect chocolate that goes with each rum we serve. Get ready to experience chocolate like never before!

Embark on a delightful food tour, where you will deliberately engage in the rich local culture. Leisurely stroll through the charming streets of Jaco and explore traditional gastronomy in bars and restaurants. This experience presents a unique opportunity to gain profound insights into Costa Rican culture, delving into stories and anecdotes surrounding some of the region's most beloved and delectable traditional dishes. Amidst the captivating fusion of culture and natural landscapes at Jaco Beach, you will find yourself in a relaxing setting, creating the perfect ambiance for an enjoyable afternoon in the city.

We are a small Costa Rican family of 5, made up of Lidiana, Eddie, our sons Aaron, Edison and our daughter in law Tiffany. We also have 3 cats and a dog. We are determined to improve ourselves day by day, our main objective as a Costa Rican family and peasant, is to maintain our customs, traditions and share them with visitors so they can feel at home and part of our family.

We are local to the area and know the secret trails that very few people have access to. Our full day tour is full of adventure!!

The cooking class will make use of the ingredients harvested at the farm, and guests will be guided by a local chef. During the class, participants will have the opportunity to roast their own selected coffee beans, learn how to make traditional tortillas with cheese, and create hash browns using yuca. This hands-on experience will empower guests to discover the flavors and techniques that make Costa Rican cuisine unique This culinary experience lasts for four hours and is available once a day with prior reservation. Whether you are a food enthusiast or simply looking to explore the local culture, the cooking class at Rancho Don Lelo promises to be an unforgettable and enriching experience

With the help of Doña Chela, you will learn about the preparation of traditional Costa Rican dishes with products from the garden and the oldest way in the heat of the wood-fired kitchen.

Unique opportunity for a private, hands-on cooking class with local cookbook author Melissa Guzman. Learn about Costa Rica cuisine and cook some traditional and modern dishes.

We are coffee lovers and we make each cup of coffee like if it is for us. We use Rancilio espresso machines and grinder, filtered water and we calibrate everything regularly. Here, you won't find sirups or cinnamon, just good quality coffee with or without milk. Around the world, we are becoming more and more familiar with the "bean to bar" chocolat. This is when a chocolate maker buys the cacao beans to transform it into chocolate. The chocolate we offer goes a step further, the further it can actually go: tree to bar. Cacao grows in Costa Rica and the chocolate we work with comes from cacao trees that are within 30km from our boutique.

We are a purely Costa Rican company that is expanding with a vision and mission of doing things with excellence. All of our staff is clearly prepared and in constant training to do things in the best way, which makes us an excellent option for the enjoyment of your stay in our beautiful country Costa Rica.

Around the world, we are becoming more and more familiar with the "bean to bar" chocolat. This is when a chocolate maker buys the cacao beans to transform it into chocolate. The chocolate we offer goes a step further, the further it can actually go: tree to bar. Cacao grows in Costa Rica and the chocolate we work with comes from cacao trees that are within 30km from our boutique. Get ready to experience chocolate like never before! We did a diligent work in finding the perfect chocolate that goes with each wine and each beer we serve. This is like a wine and cheese but better, because it's with chocolate!

We believe that a healthy and prosperous life starts with what we eat; also, gastronomy and family recipes connect us as human beings. Eleven years ago we decided to switch our farm from a "traditional" crops to organic ones to improve our own health. In this experience we'll walk through our organic farm with the last bits of sunlight looking for the fresh ingredients we'll need to prepare a delicious dinner and share our culture with you. We hope that, besides providing a delicious foodie experience, what we do inspires more people to care about the source of their food and protect our planet. We have veggie and vegan options. Please do let us know if you have any other allergy and/or dietary restriction.

Step into one of San José’s most vibrant restaurants for an experience that captures the essence of Costa Rican gastronomy in every bite. Here, each dish is crafted to highlight a unique facet of Costa Rican cuisine—from cherished, traditional recipes passed down through generations to innovative, contemporary interpretations that bring new life to local flavors. Guided by passionate food experts, you’ll delve into the stories and ingredients behind each plate, gaining insight into Costa Rica’s rich culinary traditions, sustainable practices, and dedication to slow food. Skip the guesswork and indulge in an expertly curated menu that celebrates Costa Rican food—100% local, responsibly sourced, and bursting with authenticity. This is more than a meal; it’s a taste of Costa Rican culture and a moment to savor every flavor.

With the help and instruction of the cooks, the travelers will be able to prepare a typical dish, in the class they will learn and put into practice the culinary techniques for the creation of the dish, information about the traditions and customs of Costa Rican cuisine will be disclosed, they will learn about new local ingredients and their uses and we offer alternative dishes if the traveler is vegan or has any allergies, the latter must be notified in advance to the people who will teach the class

Melissa believes food is a way to share love, a way to learn about someone's culture and to connect with people. She grew up eating traditional Costa Rican food that her mom cooked for them at home. Melissa learned these family recipes from her mother and then perfected them with time. Today she re-creates traditional meals and adds a modern twist to make her own recipes. Melissa is very keen on showcasing the rich culture and heritage of her country through its food and that why she will teach you some traditional Costa Rican dishes that she grew up eating with a modern twist; using local, seasonal and fresh produce. Melissa lives with her husband and their well behaved dog in a beautiful home close to the beach and city center in Jaco.